Gwen's Quick Lunch

This is what I often make for lunch. It's quick to make and tastes great. Try using curry paste as the marinade if you enjoy Indian food. -Gwen

Instructions:

• Smear your favorite marinade on chicken breasts (or dip in olive oil and then in dry ranch dressing)
• do the same with a vegetable (zuchini works well sliced long and thin)
• warm up your George Foreman grill
• cook chicken and veggies on grill
• eat!