Hot Ham Buns

Simple to make. Great for a summer supper. This goes well with Fairview Church Potato Salad (under Soups, Sides, Salads)

Ingredients:

• 1/4 lb. butter or margarine
• 3 Tbsp mustard
• 2 Tbsp chopped chives or onion flakes
• 1/2 Tbsp oregano
• 2 Tbsp parsley flakes or chopped parsley
• French buns
• thinly sliced ham
• sliced Swiss cheese

Instructions:

1. Preheat oven to 350'.
2. Have butter at room temperature. Cream in mustard, chives, parsley and oregano. Beat until well blended.
3. Spread butter mixture onto French buns.
4. Add ham and sliced Swiss cheese.
5. Roll in silver foil and seal.
6. Place on cookie sheet and bake for 20 minutes.